Traditional baking methods for tastier results
Flour, water, and salt. That’s it. Our simple, fresh, and real ingredients are what set us apart from others. Our sourdough is formed with naturally occurring yeasts, made fresh in store every day. All of our store has their very own Mother Dough Levain, for an authentic flavour.
Our cake is pretty great, but one day our skilled bakers took that basic cake recipe a step further. Using high-quality, natural ingredients, they transformed it into a delicate, decadent treat that melts deliciously on your tongue.