Each week, we bring you your produce favourites like Fiddleheads, Cotton Candy Grapes, Hatch Chile Peppers, Sweet Scarlett Texas Grapefruit, Stem & Leaf Satsumas, Kiwi Berries, Brussels Sprouts on the stalk, Alberta Cantaloupe, and so much more.
Remembering Our Heritage
The Root Cellar
Root vegetables are best stored at lower temperatures, in low light, with a steady humidity. That’s why we store our root vegetables in the Root Cellar, a traditional and effective cold storage for onions, yams, garlic and more! It’s just one more way we guarantee you fresh produce.